Sat 22nd Feb 2025
Provisional
Race Start Time: | 09:00 | Entry On Day: | Yes |
---|---|---|---|
Running Surface: | Trail | Race Cut Off Time: | TBC |
Route Undulation: | Undulating | Race Town: | Ashbourne |
Timing Method: | Race Location: | Derbyshire | |
Number Collection: | - | Race Entry Cost: | £42.00 |
Distance Markers: | None | Race Status: | Provisional |
Road Status: | Fully Closed Roads | Use Headphones: | Unknown |
Max Number: | Race Format: |
Race Start Time: | 09:00 |
---|---|
Entry On Day: | Yes |
Running Surface: | Trail |
Race Cut Off Time: | TBC |
Route Undulation: | Undulating |
Use Headphones: | Unknown |
Timing Method: | |
Race Town: | Ashbourne |
Race Location: | Derbyshire |
Number Collection: | - |
Road Status: | Fully Closed Roads |
Race Entry Cost: | £42.00 |
Distance Markers: | None |
Race Status: | Provisional |
Max Number: | |
Race Format: |
Race Goodies:
Race Pacers:
Other Event Races:
Entry Cost
Unaffiliated: £42.00
Affiliated: £40.00
Where is the race?
The race is located in Ashbourne, United Kingdom.
Can I wear headphones at the Carsington Water Marathon?
Unknown.
What is the maximum allowed time to complete the race?
The maximum time allowed is unknown, sorry.
Race Entry Information
Carsington Water Marathon Race Entry
The website organising the Carsington Water Marathon is https://www.nice-work.org.uk/
Race Description:
The Carsington Water Marathon is part of the Carsington Festival of Running and is also joined on the day with a Half Marathon, 10km, 5km and a Junior Race.
The course for the marathon is two circuits of the half marathon course.
The course for the Carsington Water Marathon is an undulating, muli-terrain route with a few inclines and some super downhill sections. You can expect mostly hard track and, if the weather has been particularly wet in the days leading up to race day, then you can expect mud! Glorious mud! - It all adds to the fun!
Whilst the course has been measured using GPS, it cannot carry a certificate of course accuracy due to its multi-terrain nature.